All Categories Gin Japanese Shochu

Bijofu Junmai Daiginjo-Mai
This sake is brewed with Yamadanishiki rice, the most preferable rise by sake brewery. It offers exellent balance of sweetness, acidity and savouriness. It gives intense umami taste which makes it best paired with fresh and delicate taste of food.
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Kakuho Junmai Daiginjo
This product has very limited production yet reasonable price. Color is in transparent and compatible with any kind of dishes. It is a refreshing, crisp and balanced sake and tastes delicate from the beginning until the end.
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SAITO Junmai Daiginjo Sake
SAITO JUNMAI DAIGINJO is premium sake, made in kyoto, with finest fruity aroma such as pear. This full bodied and elegant sake has richness in flavour with a gentle smooth finish. It is made from YAMADANISHKI rice called "King of rices" most suitable for brewing Sake.
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SAITO Super Premium Junmai Daiginjo Sake
SAITO SUPER PREMIUM JUNMAI DAIGINJO is valuable premium sake, made in kyoto, with elegant fruity aroma such as peach and banana. This sake is made from 35% polished YAMADANISHIKI rice, and has fruity, moderate, and smooth flavour with a gentle finish.
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Yonetsuru Kappa No Oyabun Junmai Daiginjo
This Junmai Daiginjo is produced by using both Yamadanishiki rice and Omachi rice. This is a perfect combination and well-balanced sake with good flavour and aroma. It become more and more popular in Japanese restaurants as the unobtrusive scent and taste is very suitable for food pairing.
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