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Glengoyne 30 Year Old
Intense sherry trifle – then the rich complexity of cinnamon, cloves and tangy marmalade. Matured in hand-selected sherry casks of exceptional character, this is the taste of 30 years, held in a single dram.
NOSE: Black Cherry, Sherry Trifle, Marmalade, Tea Rose, Rum & Raisin Chocolate.
TASTE: Burst of sweetness changing quickly to Plum compote, Cinnamon, Cloves and Tangy Marmalade.
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Glengoyne Cask Strength
Digestive biscuits, bananas, sweet sherry and spice. This is the taste of Scotland’s slowest distillation, matured in first-fill European and American oak Oloroso sherry casks, refill casks and bourbon barrels. It is then bottled as tradition insists: at cask strength, un-chillfiltered.
NOSE: Apple crumble, cinnamon and orange, digestive biscuits, malty heart with almond.
TASTE: Thick mouth feel, spicy with fresh banana, sweet sherry, peach, honey and crisped rice.
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Old Pulteney 12 Year Old
Matured wholly in air-dried, hand-selected ex-bourbon casks, the 'unashamedly excellent' Old Pulteney 12-years-old is the definitive expression in the Old Pulteney family.
NOSE: Medium to high intensity with a briny hint of sea air.
TASTE: Dry, medium bodied and smooth, redolent of honey and cream, faintly salty with a slight spicy note and a sweet long-lasting finish.
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Old Pulteney 15 Year Old
Matured for 15 years, this is our most balanced and smooth single malt. Balancing two different sides of the flavour spectrum, this single malt marries these perfectly, whilst also reflecting our coastal home and its unwavering influence.
NOSE: Intense yet balanced. Bursting with rich dried fruit, ripe apples and citrus, with honey sweetness and a generous chord of creamy vanilla. Slightly chocolaty and floral in the background.
TASTE: Fragrant spices and Christmas cake, with layers of chocolate and a distinct dark toffee sweetness. There is a hint of salty sea air on the finish, a clear connection to the influence of the sea on this single malt.
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Old Pulteney 18 Year Old
Matured for 18 years, this is indulgent and spicy thanks to the casks selected for maturation.
NOSE: Intense and warming. Indulgent chocolate and creamy vanilla, with rich honey sweetness tempered by vibrant spices. A whisper of flowery fruitiness yields to crisp bursts of citrus and apple.
TASTE: Chocolaty indulgence layered with honeyed spices and Christmas cake. Floral notes lend a dash of finesse, while zesty hints of citrus and green apple enliven a lovely long finish.
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Old Pulteney 25 Year Old
Aged firstly in American oak, its spicy sweetness was later granted depth and colour by casks of Spanish oak. Elegant and charismatic, this wonderful whisky embodies both Wick’s spirit of endurance and Pulteney Distillery’s devotion to its craft.
NOSE: Mature and fragrant with heavy spices and dark chocolate notes.
TASTE: Bitter chocolate and creamy vanilla with hints of toffee, followed by a long and spicy finish.
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Old Pulteney Huddart
The combination of influence from the salt-infused sea air and the peat smoke make for a whisky with real character, depth and identity.
NOSE: Rich and warming. Brimming initially with mellow wood smoke, honey and oily leather, blooming later into crisp green apple. Creamy vanilla and a hint of burnt toffee in the background.
TASTE: Freshly-ground spices and soft vanilla balance the notes of smoke and peat fire. There are both richly sweet and distinctly salty coastal flavours in the background, together reminiscent of salted caramel.
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Stroma Malt Whisky Liqueur
Stroma takes its name from a windswept isle situated off the rugged Caithness coast. Translating as the ‘island in the stream’, which also refers to the dangerous currents on the island’s shores, including the infamous ‘Swilkie’ whirlpool.
NOSE: Charming whisky aroma with notes of toffee.
TASTE: Stroma is smooth, sweet tasting and warming and, like the island itself , is packed full of robust and rugged undertones. Served neat or over ice, Old Pulteney Stroma Liqueur leaves a pleasantly warm and comforting afterglow.
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